>
 

Poll Results

Do you make fermented foods?

 
Yes, I make sauerkraut or kimchi.
(11.81%)
Yes, I make yogurt or kefir.
(10.24%)
Yes, I make kombucha.
(4.72%)
Yes, I make vinegar.
(0.79%)
Yes, I make beer or wine.
(11.81%)
Yes, I make more than one of the above.
(16.54%)
Yes, I make something not listed.
(5.51%)
I’ve never tried fermenting food.
(38.58%)

Previous Poll Results

Where do you source your pumpkins for fall decorating and eating?

 
I grow my pumpkins.
(36.84%)
I purchase heirloom pumpkins from a local farmer.
(12.28%)
I purchase conventional pumpkins from a grocery store.
(14.04%)
I harvest my pumpkins at a local U-pick farm.
(21.05%)
The only pumpkins I bother with come in a can.
(5.26%)
I don't cook or decorate with pumpkins.
(10.53%)
All Previous Past Polls
Do you make fermented foods?

Meet Today's Farmer of the Day

  • Breed Profile image
  • MagphreyFarm

    Location: New Kent, VA

    Day Job: Museum Geek

    Why I'm Getting Dirty: Making a difference one food at a time.

    View Profile Page »

Advertiser Links

Top Products
d
Gold Standard

*Content generated by our loyal visitors, which includes comments and club postings, is free of constraints from our editors’ red pens, and therefore not governed by I-5 Publishing, LLC’s Gold Standard Quality Content, but instead allowed to follow the free form expression necessary for quick, inspired and spontaneous communication.